Bursting with a spectacular selection of baked and chilled recipes, this book provides all the inspiration you'll ever need to make a cheesecake masterpiece. All your old favourites make an appearance - some with nifty updates - as do new creations with a few unexpected, even unusual, flavour combinations that are just as impressive and delicious. All exquisite in appearance, these cheesecakes are surprisingly easy to make... and even easier to eat.
Soft-back cookbook with a wonderful selection of cheesecakes for the homebaker.